Bologna, pork and turkey, lite vs Spinach, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bologna, pork and turkey, lite Spinach, raw Winner
Calories 211 kcal 23 kcal
Total Fat 16.1g 0.4g
Saturated Fat 5.5g 0.1g
Cholesterol 79mg 0mg
Sodium 716mg 79mg
Total Carbohydrates 3.5g 3.6g
Dietary Fiber 0g 2.2g
Sugars 0g 0.4g
Protein 13.1g 2.9g

Vitamin Comparison

Vitamin Bologna, pork and turkey, lite Spinach, raw
Vitamin A 1mcg 469mcg
Vitamin C 0mg 28.1mg
Vitamin E 0mg 2.0mg
Vitamin K 0mcg 483mcg
Thiamin (B1) 0.2mg 0.1mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 3.1mg 0.7mg
Vitamin B6 0.2mg 0.2mg
Folate 18mcg 194mcg
Vitamin B12 0.3mcg 0mcg

Mineral Comparison

Mineral Bologna, pork and turkey, lite Spinach, raw
Calcium 48mg 99mg
Iron 1.1mg 2.7mg
Magnesium 17mg 79mg
Phosphorus 94mg 49mg
Potassium 138mg 558mg
Zinc 0.7mg 0.5mg
Selenium 5.6mcg 1mcg

Sumário

Spinach, raw is lower in calories. Bologna, pork and turkey, lite has more protein. Overall, Spinach, raw wins in 7 of 9 categories.

More comparisons with Bologna, pork and turkey, lite

More comparisons with Spinach, raw

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs