Mango, dried, sweetened vs Mayonnaise, reduced fat, with olive oil

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Mango, dried, sweetened Mayonnaise, reduced fat, with olive oil Winner
Calories 319 kcal 361 kcal
Total Fat 1.2g 40g
Saturated Fat 0.3g 5.4g
Cholesterol 0mg 33mg
Sodium 162mg 800mg
Total Carbohydrates 78.6g 0g
Dietary Fiber 2.4g 0g
Sugars 66.3g 0g
Protein 2.5g 0.4g

Vitamin Comparison

Vitamin Mango, dried, sweetened Mayonnaise, reduced fat, with olive oil
Vitamin A 67mcg 8mcg
Vitamin C 42.3mg 0mg
Vitamin E 4.0mg 2.2mg
Vitamin K 13.2mcg 53.7mcg
Thiamin (B1) 0.1mg 0.0mg
Riboflavin (B2) 0.1mg 0mg
Niacin (B3) 2mg 0.0mg
Vitamin B6 0.3mg 0.0mg
Folate 68mcg 0mcg
Vitamin B12 0mcg 0.1mcg

Mineral Comparison

Mineral Mango, dried, sweetened Mayonnaise, reduced fat, with olive oil
Iron 0.2mg 0mg
Magnesium 20mg 2mg
Phosphorus 50mg 15mg
Potassium 279mg 31mg
Zinc 0.3mg 0.1mg
Selenium 2.1mcg 2.3mcg

Resumen

Mango, dried, sweetened is lower in calories. Mango, dried, sweetened has more protein. Overall, Mango, dried, sweetened wins in 8 of 9 categories.

More comparisons with Mango, dried, sweetened

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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