Babyfood, green beans and turkey, strained vs Carrots, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Babyfood, green beans and turkey, strained Carrots, raw Winner
Calories 51 kcal 41 kcal
Total Fat 1.5g 0.2g
Saturated Fat 0.5g 0.0g
Cholesterol 11mg 0mg
Sodium 11mg 69mg
Total Carbohydrates 5.3g 9.6g
Dietary Fiber 1.4g 2.8g
Sugars 1.4g 4.7g
Protein 4.1g 0.9g

Vitamin Comparison

Vitamin Babyfood, green beans and turkey, strained Carrots, raw
Vitamin A 31mcg 835mcg
Vitamin C 2.2mg 5.9mg
Vitamin E 0.5mg 0.7mg
Vitamin K 14.8mcg 13.2mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.1mg 0.1mg
Niacin (B3) 1.1mg 1.0mg
Vitamin B6 0.1mg 0.1mg
Folate 29mcg 19mcg
Vitamin B12 0.2mcg 0mcg

Mineral Comparison

Mineral Babyfood, green beans and turkey, strained Carrots, raw
Calcium 31mg 33mg
Iron 0.7mg 0.3mg
Magnesium 22mg 12mg
Phosphorus 56mg 35mg
Potassium 188mg 320mg
Zinc 0.6mg 0.2mg
Selenium 3.2mcg 0.1mcg

Zusammenfassung

Carrots, raw is lower in calories. Babyfood, green beans and turkey, strained has more protein. Overall, Carrots, raw wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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