Potatoes, flesh and skin, raw vs Turkey, back, from whole bird, meat and skin, with added solution, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Potatoes, flesh and skin, raw Turkey, back, from whole bird, meat and skin, with added solution, raw Winner
Calories 77 kcal 206 kcal
Total Fat 0.1g 15.4g
Saturated Fat 0.0g 2.7g
Cholesterol 0mg 84mg
Sodium 6mg 157mg
Total Carbohydrates 17.5g 0.1g
Dietary Fiber 2.1g 0g
Sugars 0.8g 0.1g
Protein 2.0g 16.9g

Vitamin Comparison

Vitamin Potatoes, flesh and skin, raw Turkey, back, from whole bird, meat and skin, with added solution, raw
Vitamin A 0mcg 38mcg
Vitamin C 19.7mg 0mg
Vitamin D 0mcg 0.6mcg
Vitamin E 0.0mg 0.1mg
Vitamin K 2mcg 0mcg
Thiamin (B1) 0.1mg 0.0mg
Riboflavin (B2) 0.0mg 0.2mg
Niacin (B3) 1.1mg 4.9mg
Vitamin B6 0.3mg 0.3mg
Folate 15mcg 0mcg
Vitamin B12 0mcg 1.6mcg

Mineral Comparison

Mineral Potatoes, flesh and skin, raw Turkey, back, from whole bird, meat and skin, with added solution, raw
Calcium 12mg 14mg
Iron 0.8mg 0.8mg
Magnesium 23mg 17mg
Phosphorus 57mg 159mg
Potassium 425mg 185mg
Zinc 0.3mg 2.0mg
Selenium 0.4mcg 18.1mcg

Résumé

Potatoes, flesh and skin, raw is lower in calories. Turkey, back, from whole bird, meat and skin, with added solution, raw has more protein. Overall, Potatoes, flesh and skin, raw wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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