Sausage, pork, turkey, and beef, reduced sodium vs Soup, turkey vegetable, canned, prepared with equal volume water

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, pork, turkey, and beef, reduced sodium Soup, turkey vegetable, canned, prepared with equal volume water Winner
Calories 284 kcal 30 kcal
Total Fat 26.8g 1.3g
Saturated Fat 10.7g 0.4g
Cholesterol 70mg 1mg
Sodium 679mg 376mg
Total Carbohydrates 0.1g 3.6g
Dietary Fiber 0.1g 0.2g
Sugars 0.0g 0g
Protein 10.7g 1.3g

Vitamin Comparison

Vitamin Sausage, pork, turkey, and beef, reduced sodium Soup, turkey vegetable, canned, prepared with equal volume water
Vitamin A 6mcg 51mcg
Vitamin C 0.8mg 0mg
Vitamin D 0.1mcg 0mcg
Vitamin E 0.2mg 0mg
Vitamin K 1.7mcg 0mcg
Thiamin (B1) 0.4mg 0.0mg
Riboflavin (B2) 0.4mg 0.0mg
Niacin (B3) 5.7mg 0.4mg
Vitamin B6 0.3mg 0.0mg
Folate 16mcg 2mcg
Vitamin B12 1.7mcg 0.1mcg

Mineral Comparison

Mineral Sausage, pork, turkey, and beef, reduced sodium Soup, turkey vegetable, canned, prepared with equal volume water
Calcium 24mg 7mg
Iron 1.6mg 0.3mg
Magnesium 17mg 2mg
Phosphorus 147mg 17mg
Potassium 240mg 73mg
Zinc 4.0mg 0.2mg
Selenium 18.4mcg 0mcg

概要

Soup, turkey vegetable, canned, prepared with equal volume water is lower in calories. Sausage, pork, turkey, and beef, reduced sodium has more protein. Overall, Soup, turkey vegetable, canned, prepared with equal volume water wins in 8 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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