Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled vs Blueberries, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Blueberries, raw Winner
Calories 250 kcal 57 kcal
Total Fat 15.4g 0.3g
Saturated Fat 5.9g 0.0g
Cholesterol 88mg 0mg
Sodium 72mg 1mg
Total Carbohydrates 0g 14.5g
Dietary Fiber 0g 2.4g
Sugars 0g 10.0g
Protein 25.9g 0.7g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Blueberries, raw
Vitamin A 3mcg 3mcg
Vitamin C 0mg 9.7mg
Vitamin E 0.1mg 0.6mg
Vitamin K 1.2mcg 19.3mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.2mg 0.0mg
Niacin (B3) 5.4mg 0.4mg
Vitamin B6 0.4mg 0.1mg
Folate 9mcg 6mcg
Vitamin B12 2.6mcg 0mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Blueberries, raw
Calcium 18mg 6mg
Iron 2.6mg 0.3mg
Magnesium 21mg 6mg
Phosphorus 198mg 12mg
Potassium 318mg 77mg
Zinc 6.3mg 0.2mg
Selenium 21.5mcg 0.1mcg

Résumé

Blueberries, raw is lower in calories. Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled has more protein. Overall, Blueberries, raw wins in 7 of 9 categories.

More comparisons with Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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