Dressing, honey mustard, fat-free vs Egg, whole, raw, fresh

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Dressing, honey mustard, fat-free Egg, whole, raw, fresh Winner
Calories 169 kcal 143 kcal
Total Fat 1.5g 9.5g
Saturated Fat 0.3g 3.1g
Cholesterol 1mg 372mg
Sodium 1000mg 142mg
Total Carbohydrates 38.4g 0.7g
Dietary Fiber 1.2g 0g
Sugars 17.8g 0.4g
Protein 1.1g 12.6g

Vitamin Comparison

Vitamin Dressing, honey mustard, fat-free Egg, whole, raw, fresh
Vitamin A 5mcg 160mcg
Vitamin C 2.1mg 0mg
Vitamin D 0mcg 2mcg
Vitamin E 0.8mg 1.1mg
Vitamin K 0.3mcg 0.3mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.0mg 0.5mg
Niacin (B3) 0.2mg 0.1mg
Vitamin B6 0.1mg 0.2mg
Folate 9mcg 47mcg
Vitamin B12 0.0mcg 0.9mcg

Mineral Comparison

Mineral Dressing, honey mustard, fat-free Egg, whole, raw, fresh
Calcium 24mg 56mg
Iron 0.4mg 1.8mg
Magnesium 13mg 12mg
Phosphorus 37mg 198mg
Potassium 69mg 138mg
Zinc 0.3mg 1.3mg
Selenium 6.2mcg 30.7mcg

Summary

Egg, whole, raw, fresh is lower in calories. Egg, whole, raw, fresh has more protein. Overall, Dressing, honey mustard, fat-free wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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