Salad dressing, honey mustard dressing, reduced calorie vs Turkey from whole, light meat, meat only, with added solution, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Salad dressing, honey mustard dressing, reduced calorie Turkey from whole, light meat, meat only, with added solution, cooked, roasted Winner
Calories 207 kcal 127 kcal
Total Fat 10g 2.1g
Saturated Fat 0.8g 0.6g
Cholesterol 0mg 69mg
Sodium 701mg 238mg
Total Carbohydrates 28.3g 0g
Dietary Fiber 0.8g 0g
Sugars 18.3g 0g
Protein 1.0g 27g

Vitamin Comparison

Vitamin Salad dressing, honey mustard dressing, reduced calorie Turkey from whole, light meat, meat only, with added solution, cooked, roasted
Vitamin A 1mcg 3mcg
Vitamin C 0.4mg 0mg
Vitamin D 0mcg 0.3mcg
Vitamin E 1.5mg 0.1mg
Vitamin K 13.3mcg 0mcg
Thiamin (B1) 0.1mg 0.0mg
Riboflavin (B2) 0.0mg 0.2mg
Niacin (B3) 0.1mg 11.8mg
Vitamin B6 0.0mg 0.7mg
Folate 2mcg 9mcg
Vitamin B12 0mcg 1.7mcg

Mineral Comparison

Mineral Salad dressing, honey mustard dressing, reduced calorie Turkey from whole, light meat, meat only, with added solution, cooked, roasted
Calcium 67mg 13mg
Iron 0.4mg 0.6mg
Magnesium 12mg 30mg
Phosphorus 28mg 255mg
Potassium 55mg 249mg
Zinc 0.2mg 1.5mg
Selenium 6.8mcg 30.2mcg

Zusammenfassung

Turkey from whole, light meat, meat only, with added solution, cooked, roasted is lower in calories. Turkey from whole, light meat, meat only, with added solution, cooked, roasted has more protein. Overall, Turkey from whole, light meat, meat only, with added solution, cooked, roasted wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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