Salami, cooked, turkey vs Turkey, back, from whole bird, meat only, with added solution, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Salami, cooked, turkey Turkey, back, from whole bird, meat only, with added solution, roasted Winner
Calories 172 kcal 127 kcal
Total Fat 9.2g 2.1g
Saturated Fat 2.8g 0.6g
Cholesterol 76mg 69mg
Sodium 1110mg 238mg
Total Carbohydrates 1.6g 0g
Dietary Fiber 0.1g 0g
Sugars 1.1g 0g
Protein 19.2g 27g

Vitamin Comparison

Vitamin Salami, cooked, turkey Turkey, back, from whole bird, meat only, with added solution, roasted
Vitamin A 2mcg 3mcg
Vitamin D 0.6mcg 0.3mcg
Vitamin E 0.2mg 0.1mg
Vitamin K 1.3mcg 0mcg
Thiamin (B1) 0.4mg 0.0mg
Riboflavin (B2) 0.3mg 0.2mg
Niacin (B3) 4.0mg 11.8mg
Vitamin B6 0.4mg 0.7mg
Folate 10mcg 6mcg
Vitamin B12 1.0mcg 1.7mcg

Mineral Comparison

Mineral Salami, cooked, turkey Turkey, back, from whole bird, meat only, with added solution, roasted
Calcium 40mg 13mg
Iron 1.2mg 0.6mg
Magnesium 22mg 30mg
Phosphorus 266mg 255mg
Potassium 216mg 249mg
Zinc 2.3mg 1.5mg
Selenium 26.4mcg 30.2mcg

Résumé

Turkey, back, from whole bird, meat only, with added solution, roasted is lower in calories. Turkey, back, from whole bird, meat only, with added solution, roasted has more protein. Overall, Turkey, back, from whole bird, meat only, with added solution, roasted wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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