Sausage, turkey, fresh, cooked vs Soup, turkey vegetable, canned, prepared with equal volume water

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, turkey, fresh, cooked Soup, turkey vegetable, canned, prepared with equal volume water Winner
Calories 196 kcal 30 kcal
Total Fat 10.4g 1.3g
Saturated Fat 2.3g 0.4g
Cholesterol 92mg 1mg
Sodium 665mg 376mg
Total Carbohydrates 0g 3.6g
Dietary Fiber 0g 0.2g
Sugars 0g 0g =
Protein 23.9g 1.3g

Vitamin Comparison

Vitamin Sausage, turkey, fresh, cooked Soup, turkey vegetable, canned, prepared with equal volume water
Vitamin A 13mcg 51mcg
Vitamin C 0.7mg 0mg
Vitamin E 0.2mg 0mg
Vitamin K 1.5mcg 0mcg
Thiamin (B1) 0.1mg 0.0mg
Riboflavin (B2) 0.3mg 0.0mg
Niacin (B3) 5.7mg 0.4mg
Vitamin B6 0.3mg 0.0mg
Folate 6mcg 2mcg
Vitamin B12 1.2mcg 0.1mcg

Mineral Comparison

Mineral Sausage, turkey, fresh, cooked Soup, turkey vegetable, canned, prepared with equal volume water
Calcium 22mg 7mg
Iron 1.5mg 0.3mg
Magnesium 21mg 2mg
Phosphorus 202mg 17mg
Potassium 298mg 73mg
Zinc 3.9mg 0.2mg

Résumé

Soup, turkey vegetable, canned, prepared with equal volume water is lower in calories. Sausage, turkey, fresh, cooked has more protein. Overall, Soup, turkey vegetable, canned, prepared with equal volume water wins in 7 of 8 categories.

More comparisons with Sausage, turkey, fresh, cooked

More comparisons with Soup, turkey vegetable, canned, prepared with equal volume water

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs