Bread, white, commercially prepared (includes soft bread crumbs) vs Turkey from whole, light meat, meat and skin, with added solution, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared (includes soft bread crumbs) Turkey from whole, light meat, meat and skin, with added solution, raw Winner
Calories 266 kcal 147 kcal
Total Fat 3.3g 7.4g
Saturated Fat 0.7g 1.4g
Cholesterol 0mg 60mg
Sodium 490mg 195mg
Total Carbohydrates 49.4g 0.1g
Dietary Fiber 2.7g 0g
Sugars 5.7g 0.1g
Protein 8.8g 20g

Vitamin Comparison

Vitamin Bread, white, commercially prepared (includes soft bread crumbs) Turkey from whole, light meat, meat and skin, with added solution, raw
Vitamin A 0mcg 19mcg
Vitamin D 0mcg 0.3mcg
Vitamin E 0.2mg 0.1mg
Vitamin K 0.2mcg 0mcg
Thiamin (B1) 0.5mg 0.0mg
Riboflavin (B2) 0.2mg 0.1mg
Niacin (B3) 4.8mg 8.8mg
Vitamin B6 0.1mg 0.7mg
Folate 171mcg 0mcg
Vitamin B12 0mcg 0.7mcg

Mineral Comparison

Mineral Bread, white, commercially prepared (includes soft bread crumbs) Turkey from whole, light meat, meat and skin, with added solution, raw
Calcium 144mg 14mg
Iron 3.6mg 0.5mg
Magnesium 23mg 22mg
Phosphorus 98mg 214mg
Potassium 126mg 220mg
Zinc 0.7mg 1.2mg
Selenium 22mcg 20.6mcg

概要

Turkey from whole, light meat, meat and skin, with added solution, raw is lower in calories. Turkey from whole, light meat, meat and skin, with added solution, raw has more protein. Overall, Bread, white, commercially prepared (includes soft bread crumbs) wins in 5 of 9 categories.

More comparisons with Bread, white, commercially prepared (includes soft bread crumbs)

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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