Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled vs Peanut butter, smooth style, without salt

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Peanut butter, smooth style, without salt Winner
Calories 250 kcal 598 kcal
Total Fat 15.4g 51.4g
Saturated Fat 5.9g 10.3g
Cholesterol 88mg 0mg
Sodium 72mg 17mg
Total Carbohydrates 0g 22.3g
Dietary Fiber 0g 5g
Sugars 0g 10.5g
Protein 25.9g 22.2g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Peanut butter, smooth style, without salt
Vitamin A 3mcg 0mcg
Vitamin E 0.1mg 9.1mg
Vitamin K 1.2mcg 0.3mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.2mg 0.2mg
Niacin (B3) 5.4mg 13.1mg
Vitamin B6 0.4mg 0.4mg
Folate 9mcg 87mcg
Vitamin B12 2.6mcg 0mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Peanut butter, smooth style, without salt
Calcium 18mg 49mg
Iron 2.6mg 1.7mg
Magnesium 21mg 168mg
Phosphorus 198mg 335mg
Potassium 318mg 558mg
Zinc 6.3mg 2.5mg
Selenium 21.5mcg 4.1mcg

개요

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled is lower in calories. Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled has more protein. Overall, Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled wins in 5 of 9 categories.

More comparisons with Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled

More comparisons with Peanut butter, smooth style, without salt

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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