Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) vs Gravy, instant turkey, dry

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) Gravy, instant turkey, dry Winner
Calories 215 kcal 409 kcal
Total Fat 15g 14.7g
Saturated Fat 5.7g 4.9g
Cholesterol 68mg 24mg
Sodium 66mg 4090mg
Total Carbohydrates 0g 57.6g
Dietary Fiber 0g 3.8g
Sugars 0g 7.6g
Protein 18.6g 11.7g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) Gravy, instant turkey, dry
Vitamin A 4mcg 18mcg
Vitamin C 0mg 0.9mg
Vitamin D 0.1mcg 0mcg
Vitamin E 0.2mg 0.7mg
Vitamin K 1.3mcg 2mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.2mg 0.3mg
Niacin (B3) 4.7mg 1.2mg
Vitamin B6 0.3mg 0.2mg
Folate 6mcg 56mcg
Vitamin B12 2.2mcg 0.4mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) Gravy, instant turkey, dry
Calcium 15mg 115mg
Iron 2.1mg 9.6mg
Magnesium 18mg 30mg
Phosphorus 171mg 203mg
Potassium 295mg 306mg
Zinc 4.5mg 1.1mg
Selenium 15.8mcg 19.4mcg

개요

Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) is lower in calories. Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) has more protein. Overall, Gravy, instant turkey, dry wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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