Turkey from whole, light meat, meat only, with added solution, raw vs Turkey, Ground, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Turkey from whole, light meat, meat only, with added solution, raw Turkey, Ground, raw Winner
Calories 101 kcal 148 kcal
Total Fat 1.7g 7.7g
Saturated Fat 0.5g 2.0g
Cholesterol 54mg 69mg
Sodium 206mg 58mg
Total Carbohydrates 0g 0g =
Dietary Fiber 0g 0g =
Sugars 0.1g 0g
Protein 21.5g 19.7g

Vitamin Comparison

Vitamin Turkey from whole, light meat, meat only, with added solution, raw Turkey, Ground, raw
Vitamin A 6mcg 20mcg
Vitamin D 0.1mcg 0.4mcg
Vitamin E 0.1mg 0.1mg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 9.9mg 6.7mg
Vitamin B6 0.8mg 0.6mg
Folate 0mcg 7mcg
Vitamin B12 0.6mcg 1mcg

Mineral Comparison

Mineral Turkey from whole, light meat, meat only, with added solution, raw Turkey, Ground, raw
Calcium 14mg 19mg
Iron 0.5mg 1.1mg
Magnesium 25mg 23mg
Phosphorus 236mg 200mg
Potassium 242mg 237mg
Zinc 1.3mg 2.4mg
Selenium 22.7mcg 21.9mcg

Résumé

Turkey from whole, light meat, meat only, with added solution, raw is lower in calories. Turkey from whole, light meat, meat only, with added solution, raw has more protein. Overall, Turkey from whole, light meat, meat only, with added solution, raw wins in 5 of 7 categories.

More comparisons with Turkey from whole, light meat, meat only, with added solution, raw

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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