Cheese, cheddar, nonfat or fat free vs New Zealand spinach, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cheese, cheddar, nonfat or fat free New Zealand spinach, raw Winner
Calories 157 kcal 14 kcal
Total Fat 0g 0.2g
Saturated Fat 0g 0.0g
Cholesterol 18mg 0mg
Sodium 1000mg 130mg
Total Carbohydrates 7.1g 2.5g
Dietary Fiber 0g 1.5g
Sugars 0g 0.3g
Protein 32.1g 1.5g

Vitamin Comparison

Vitamin Cheese, cheddar, nonfat or fat free New Zealand spinach, raw
Vitamin A 60mcg 0mcg
Vitamin C 0mg 30mg
Vitamin D 0.1mcg 0mcg
Vitamin E 0.1mg 1.4mg
Vitamin K 0.6mcg 337mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.2mg 0.1mg
Niacin (B3) 0.1mg 0.5mg
Vitamin B6 0.0mg 0.3mg
Folate 11mcg 15mcg
Vitamin B12 0.5mcg 0mcg

Mineral Comparison

Mineral Cheese, cheddar, nonfat or fat free New Zealand spinach, raw
Calcium 893mg 58mg
Iron 0mg 0.8mg
Magnesium 16mg 39mg
Phosphorus 484mg 28mg
Potassium 66mg 130mg
Zinc 1.8mg 0.4mg
Selenium 14.5mcg 0.7mcg

Summary

New Zealand spinach, raw is lower in calories. Cheese, cheddar, nonfat or fat free has more protein. Overall, Cheese, cheddar, nonfat or fat free wins in 5 of 9 categories.

More comparisons with Cheese, cheddar, nonfat or fat free

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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