Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw vs Turkey, Ground, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw Turkey, Ground, raw Winner
Calories 108 kcal 148 kcal
Total Fat 3g 7.7g
Saturated Fat 0.5g 2.0g
Cholesterol 64mg 69mg
Sodium 173mg 58mg
Total Carbohydrates 0g 0g =
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 20.3g 19.7g

Vitamin Comparison

Vitamin Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw Turkey, Ground, raw
Vitamin A 11mcg 20mcg
Vitamin D 0mcg 0.4mcg
Vitamin E 0.2mg 0.1mg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 7.6mg 6.7mg
Vitamin B6 0.8mg 0.6mg
Folate 8mcg 7mcg
Vitamin B12 0.2mcg 1mcg

Mineral Comparison

Mineral Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw Turkey, Ground, raw
Calcium 5mg 19mg
Iron 0.3mg 1.1mg
Magnesium 25mg 23mg
Phosphorus 198mg 200mg
Potassium 332mg 237mg
Zinc 0.6mg 2.4mg
Selenium 26.4mcg 21.9mcg

Summary

Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw is lower in calories. Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw has more protein. Overall, Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw wins in 5 of 6 categories.

More comparisons with Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw

More comparisons with Turkey, Ground, raw

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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