Sausage, Italian, turkey, smoked vs Sausage, pork, turkey, and beef, reduced sodium

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, Italian, turkey, smoked Sausage, pork, turkey, and beef, reduced sodium Winner
Calories 158 kcal 284 kcal
Total Fat 8.8g 26.8g
Saturated Fat 3.4g 10.7g
Cholesterol 53mg 70mg
Sodium 928mg 679mg
Total Carbohydrates 4.7g 0.1g
Dietary Fiber 0.9g 0.1g
Sugars 3.2g 0.0g
Protein 15g 10.7g

Vitamin Comparison

Vitamin Sausage, Italian, turkey, smoked Sausage, pork, turkey, and beef, reduced sodium
Vitamin A 43mcg 6mcg
Vitamin C 30.4mg 0.8mg
Vitamin D 0mcg 0.1mcg
Vitamin E 0mg 0.2mg
Vitamin K 0mcg 1.7mcg
Thiamin (B1) 0.1mg 0.4mg
Riboflavin (B2) 0.2mg 0.4mg
Niacin (B3) 3.7mg 5.7mg
Vitamin B6 0.4mg 0.3mg
Folate 8mcg 16mcg
Vitamin B12 0.4mcg 1.7mcg

Mineral Comparison

Mineral Sausage, Italian, turkey, smoked Sausage, pork, turkey, and beef, reduced sodium
Calcium 21mg 24mg
Iron 9.6mg 1.6mg
Magnesium 25mg 17mg
Phosphorus 185mg 147mg
Potassium 197mg 240mg
Zinc 2.1mg 4.0mg
Selenium 22.2mcg 18.4mcg

Summary

Sausage, Italian, turkey, smoked is lower in calories. Sausage, Italian, turkey, smoked has more protein. Overall, Sausage, Italian, turkey, smoked wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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