Sausage, turkey, hot, smoked vs Turkey, Ground, cooked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, turkey, hot, smoked Turkey, Ground, cooked Winner
Calories 158 kcal 203 kcal
Total Fat 8.8g 10.4g
Saturated Fat 3.4g 2.7g
Cholesterol 53mg 93mg
Sodium 916mg 78mg
Total Carbohydrates 4.7g 0g
Dietary Fiber 0.3g 0g
Sugars 3.2g 0g
Protein 15g 27.4g

Vitamin Comparison

Vitamin Sausage, turkey, hot, smoked Turkey, Ground, cooked
Vitamin A 43mcg 24mcg
Vitamin C 30.4mg 0mg
Vitamin D 0.2mcg 0.2mcg
Vitamin E 0.1mg 0.1mg
Vitamin K 0.8mcg 0mcg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.2mg 0.2mg
Niacin (B3) 3.7mg 8.7mg
Vitamin B6 0.4mg 0.6mg
Folate 8mcg 7mcg
Vitamin B12 0.4mcg 1.3mcg

Mineral Comparison

Mineral Sausage, turkey, hot, smoked Turkey, Ground, cooked
Calcium 21mg 28mg
Iron 9.6mg 1.5mg
Magnesium 25mg 30mg
Phosphorus 185mg 254mg
Potassium 197mg 294mg
Zinc 2.1mg 3.1mg
Selenium 22.2mcg 31.1mcg

Summary

Sausage, turkey, hot, smoked is lower in calories. Turkey, Ground, cooked has more protein. Overall, Sausage, turkey, hot, smoked wins in 5 of 9 categories.

More comparisons with Sausage, turkey, hot, smoked

More comparisons with Turkey, Ground, cooked

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs