Bread, white, commercially prepared, toasted vs Cereals, oats, regular and quick, not fortified, dry

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared, toasted Cereals, oats, regular and quick, not fortified, dry Winner
Calories 290 kcal 379 kcal
Total Fat 4g 6.5g
Saturated Fat 0.8g 1.1g
Cholesterol 1mg 0mg
Sodium 537mg 6mg
Total Carbohydrates 54.5g 67.7g
Dietary Fiber 2.9g 10.1g
Sugars 6.2g 1.0g
Protein 9g 13.2g

Vitamin Comparison

Vitamin Bread, white, commercially prepared, toasted Cereals, oats, regular and quick, not fortified, dry
Vitamin E 0.2mg 0.4mg
Vitamin K 3.4mcg 2mcg
Thiamin (B1) 0.4mg 0.5mg
Riboflavin (B2) 0.3mg 0.2mg
Niacin (B3) 3.9mg 1.1mg
Vitamin B6 0.1mg 0.1mg
Folate 160mcg 32mcg
Vitamin B12 0.0mcg 0mcg

Mineral Comparison

Mineral Bread, white, commercially prepared, toasted Cereals, oats, regular and quick, not fortified, dry
Calcium 119mg 52mg
Iron 3.3mg 4.2mg
Magnesium 26mg 138mg
Phosphorus 103mg 410mg
Potassium 131mg 362mg
Zinc 0.7mg 3.6mg
Selenium 31mcg 28.9mcg

ملخص

Bread, white, commercially prepared, toasted is lower in calories. Cereals, oats, regular and quick, not fortified, dry has more protein. Overall, Cereals, oats, regular and quick, not fortified, dry wins in 6 of 9 categories.

More comparisons with Bread, white, commercially prepared, toasted

More comparisons with Cereals, oats, regular and quick, not fortified, dry

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs