Bacon, turkey, low sodium vs Turkey, breast, from whole bird, meat only, with added solution, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bacon, turkey, low sodium Turkey, breast, from whole bird, meat only, with added solution, raw Winner
Calories 253 kcal 102 kcal
Total Fat 20g 1.7g
Saturated Fat 6.7g 0.5g
Cholesterol 100mg 54mg
Sodium 900mg 206mg
Total Carbohydrates 4.8g 0.1g
Dietary Fiber 0g 0g =
Sugars 0g 0.1g
Protein 13.3g 21.5g

Vitamin Comparison

Vitamin Bacon, turkey, low sodium Turkey, breast, from whole bird, meat only, with added solution, raw
Vitamin A 8mcg 6mcg
Vitamin C 24mg 0mg
Vitamin D 0.2mcg 0.1mcg
Vitamin E 2.7mg 0.1mg
Vitamin K 10.8mcg 0mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.2mg 0.1mg
Niacin (B3) 6.2mg 9.9mg
Vitamin B6 0.4mg 0.8mg
Folate 6mcg 0mcg
Vitamin B12 0.7mcg 0.6mcg

Mineral Comparison

Mineral Bacon, turkey, low sodium Turkey, breast, from whole bird, meat only, with added solution, raw
Calcium 10mg 14mg
Iron 0.7mg 0.5mg
Magnesium 19mg 25mg
Phosphorus 145mg 236mg
Potassium 156mg 242mg
Zinc 1.6mg 1.3mg
Selenium 19.4mcg 22.7mcg

Tóm tắt

Turkey, breast, from whole bird, meat only, with added solution, raw is lower in calories. Turkey, breast, from whole bird, meat only, with added solution, raw has more protein. Overall, Turkey, breast, from whole bird, meat only, with added solution, raw wins in 6 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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