Blueberries, raw vs Pork, fresh, loin, whole, separable lean only, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Blueberries, raw Pork, fresh, loin, whole, separable lean only, raw Winner
Calories 57 kcal 143 kcal
Total Fat 0.3g 5.7g
Saturated Fat 0.0g 1.9g
Cholesterol 0mg 59mg
Sodium 1mg 52mg
Total Carbohydrates 14.5g 0g
Dietary Fiber 2.4g 0g
Sugars 10.0g 0g
Protein 0.7g 21.4g

Vitamin Comparison

Vitamin Blueberries, raw Pork, fresh, loin, whole, separable lean only, raw
Vitamin A 3mcg 2mcg
Vitamin C 9.7mg 0.6mg
Vitamin D 0mcg 0.5mcg
Vitamin E 0.6mg 0.2mg
Vitamin K 19.3mcg 0mcg
Thiamin (B1) 0.0mg 1.0mg
Riboflavin (B2) 0.0mg 0.3mg
Niacin (B3) 0.4mg 4.9mg
Vitamin B6 0.1mg 0.5mg
Folate 6mcg 5mcg
Vitamin B12 0mcg 0.6mcg

Mineral Comparison

Mineral Blueberries, raw Pork, fresh, loin, whole, separable lean only, raw
Calcium 6mg 17mg
Iron 0.3mg 0.8mg
Magnesium 6mg 23mg
Phosphorus 12mg 211mg
Potassium 77mg 389mg
Zinc 0.2mg 1.8mg
Selenium 0.1mcg 36.1mcg

ملخص

Blueberries, raw is lower in calories. Pork, fresh, loin, whole, separable lean only, raw has more protein. Overall, Blueberries, raw wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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