Honey vs Turkey from whole, light meat, meat and skin, with added solution, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Honey Turkey from whole, light meat, meat and skin, with added solution, raw Winner
Calories 304 kcal 147 kcal
Total Fat 0g 7.4g
Saturated Fat 0g 1.4g
Cholesterol 0mg 60mg
Sodium 4mg 195mg
Total Carbohydrates 82.4g 0.1g
Dietary Fiber 0.2g 0g
Sugars 82.1g 0.1g
Protein 0.3g 20g

Vitamin Comparison

Vitamin Honey Turkey from whole, light meat, meat and skin, with added solution, raw
Vitamin A 0mcg 19mcg
Vitamin C 0.5mg 0mg
Vitamin D 0mcg 0.3mcg
Vitamin E 0mg 0.1mg
Thiamin (B1) 0mg 0.0mg
Riboflavin (B2) 0.0mg 0.1mg
Niacin (B3) 0.1mg 8.8mg
Vitamin B6 0.0mg 0.7mg
Folate 2mcg 0mcg
Vitamin B12 0mcg 0.7mcg

Mineral Comparison

Mineral Honey Turkey from whole, light meat, meat and skin, with added solution, raw
Calcium 6mg 14mg
Iron 0.4mg 0.5mg
Magnesium 2mg 22mg
Phosphorus 4mg 214mg
Potassium 52mg 220mg
Zinc 0.2mg 1.2mg
Selenium 0.8mcg 20.6mcg

ملخص

Turkey from whole, light meat, meat and skin, with added solution, raw is lower in calories. Turkey from whole, light meat, meat and skin, with added solution, raw has more protein. Overall, Honey wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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