Sausage, pork and turkey, pre-cooked vs Sausage, turkey and pork, fresh, bulk, patty or link, cooked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, pork and turkey, pre-cooked Sausage, turkey and pork, fresh, bulk, patty or link, cooked Winner
Calories 342 kcal 307 kcal
Total Fat 30.6g 23g
Saturated Fat 9.9g 8.0g
Cholesterol 72mg 84mg
Sodium 876mg 878mg
Total Carbohydrates 3.6g 0.7g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 12g 22.7g

Vitamin Comparison

Vitamin Sausage, pork and turkey, pre-cooked Sausage, turkey and pork, fresh, bulk, patty or link, cooked
Vitamin A 21mcg 0mcg
Vitamin C 0.7mg 1.1mg
Vitamin D 0mcg 2mcg
Vitamin E 0.5mg 0.4mg
Vitamin K 5.7mcg 5.7mcg
Thiamin (B1) 0.1mg 0.5mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 2.7mg 4.2mg
Vitamin B6 0.1mg 0.3mg
Folate 10mcg 4mcg
Vitamin B12 0.6mcg 1.3mcg

Mineral Comparison

Mineral Sausage, pork and turkey, pre-cooked Sausage, turkey and pork, fresh, bulk, patty or link, cooked
Calcium 74mg 32mg
Iron 1.3mg 1.6mg
Magnesium 25mg 19mg
Phosphorus 136mg 191mg
Potassium 230mg 337mg
Zinc 1.3mg 3.2mg
Selenium 0mcg 21mcg

Résumé

Sausage, turkey and pork, fresh, bulk, patty or link, cooked is lower in calories. Sausage, turkey and pork, fresh, bulk, patty or link, cooked has more protein. Overall, Sausage, turkey and pork, fresh, bulk, patty or link, cooked wins in 4 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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