Sausage, turkey and pork, fresh, bulk, patty or link, cooked vs Turkey roast, boneless, frozen, seasoned, light and dark meat, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, turkey and pork, fresh, bulk, patty or link, cooked Turkey roast, boneless, frozen, seasoned, light and dark meat, raw Winner
Calories 307 kcal 120 kcal
Total Fat 23g 2.2g
Saturated Fat 8.0g 0.7g
Cholesterol 84mg 53mg
Sodium 878mg 678mg
Total Carbohydrates 0.7g 6.4g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 22.7g 17.6g

Vitamin Comparison

Vitamin Sausage, turkey and pork, fresh, bulk, patty or link, cooked Turkey roast, boneless, frozen, seasoned, light and dark meat, raw
Vitamin C 1.1mg 0mg
Vitamin D 2mcg 0mcg
Vitamin E 0.4mg 0mg
Vitamin K 5.7mcg 0mcg
Thiamin (B1) 0.5mg 0.0mg
Riboflavin (B2) 0.2mg 0.1mg
Niacin (B3) 4.2mg 4.4mg
Vitamin B6 0.3mg 0.4mg
Folate 4mcg 7mcg
Vitamin B12 1.3mcg 0.3mcg

Mineral Comparison

Mineral Sausage, turkey and pork, fresh, bulk, patty or link, cooked Turkey roast, boneless, frozen, seasoned, light and dark meat, raw
Calcium 32mg 1mg
Iron 1.6mg 2.1mg
Magnesium 19mg 20mg
Phosphorus 191mg 158mg
Potassium 337mg 360mg
Zinc 3.2mg 1.9mg
Selenium 21mcg 26.5mcg

ملخص

Turkey roast, boneless, frozen, seasoned, light and dark meat, raw is lower in calories. Sausage, turkey and pork, fresh, bulk, patty or link, cooked has more protein. Overall, Turkey roast, boneless, frozen, seasoned, light and dark meat, raw wins in 6 of 7 categories.

More comparisons with Sausage, turkey and pork, fresh, bulk, patty or link, cooked

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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