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Vegetables

1635 foods

Peppers, sweet, red, canned, solids and liquids

Vegetables
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Peppers, sweet, red, cooked, boiled, drained, without salt

Vegetables
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Peppers, sweet, red, cooked, boiled, drained, with salt

Vegetables
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Peppers, sweet, red, freeze-dried

Vegetables
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Peppers, sweet, red, frozen, chopped, boiled, drained, without salt

Vegetables
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Peppers, sweet, red, frozen, chopped, boiled, drained, with salt

Vegetables
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Peppers, sweet, red, frozen, chopped, unprepared

Vegetables
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Peppers, sweet, red, sauteed

Vegetables
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Peppers, sweet, yellow, raw

Vegetables
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Pickle relish, hamburger

Vegetables
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Pickle relish, hot dog

Vegetables
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Pickle relish, sweet

Vegetables
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Pickles, chowchow, with cauliflower onion mustard, sweet

Vegetables
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Pickles, cucumber, dill or kosher dill

Vegetables
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Pickles, cucumber, dill, reduced sodium

Vegetables
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Pickles, cucumber, sour

Vegetables
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Pickles, cucumber, sour, low sodium

Vegetables
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Pickles, cucumber, sweet (includes bread and butter pickles)

Vegetables
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Pickles, cucumber, sweet, low sodium (includes bread and butter pickles)

Vegetables
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Pigeonpeas, immature seeds, cooked, boiled, drained, without salt

Vegetables
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Pigeonpeas, immature seeds, cooked, boiled, drained, with salt

Vegetables
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Pigeonpeas, immature seeds, raw

Vegetables
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Pimento, canned

Vegetables
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Poi

Vegetables
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Pokeberry shoots, (poke), cooked, boiled, drained, without salt

Vegetables
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Pokeberry shoots, (poke), cooked, boiled, drained, with salt

Vegetables
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Pokeberry shoots, (poke), raw

Vegetables
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Potatoes, au gratin, dry mix, prepared with water, whole milk and butter

Vegetables
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Potatoes, au gratin, dry mix, unprepared

Vegetables
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Potatoes, au gratin, home-prepared from recipe using butter

Vegetables
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Potatoes, au gratin, home-prepared from recipe using margarine

Vegetables
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Potatoes, baked, flesh and skin, without salt

Vegetables
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Potatoes, baked, flesh and skin, with salt

Vegetables
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Potatoes, baked, flesh, without salt

Vegetables
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Potatoes, baked, flesh, with salt

Vegetables
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Potatoes, baked, skin only, with salt

Vegetables
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Potatoes, baked, skin, without salt

Vegetables
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Potatoes, boiled, cooked in skin, flesh, without salt

Vegetables
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Potatoes, boiled, cooked in skin, flesh, with salt

Vegetables
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Potatoes, boiled, cooked in skin, skin, without salt

Vegetables
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Potatoes, boiled, cooked in skin, skin, with salt

Vegetables
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Potatoes, boiled, cooked without skin, flesh, without salt

Vegetables
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Potatoes, boiled, cooked without skin, flesh, with salt

Vegetables
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Potatoes, canned, drained solids

Vegetables
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Potatoes, canned, drained solids, no salt added

Vegetables
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Potatoes, canned, solids and liquids

Vegetables
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Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated

Vegetables
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Potatoes, french fried, all types, salt added in processing, frozen, unprepared

Vegetables
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Nutrition Rankings for Vegetables

Related Categories

Frequently Asked Questions

The Vegetables category includes 1635 foods with detailed nutrition data on NutriFYI. Browse the full list above to see calories, protein, fat, carbohydrate, and micronutrient content per 100 g serving.

Foods in the Vegetables category provide a variety of essential nutrients including vitamins, minerals, protein, healthy fats, and dietary fiber. The specific nutritional profile varies by individual food — use the nutrition rankings above to find the highest-protein, lowest-calorie, and highest-fiber options in this category.

Calorie content across Vegetables foods varies widely depending on preparation method, water content, and fat content. Check individual food pages for precise calorie counts per 100 g, or use the calorie ranking to find low-calorie options in this category.

Nutritional values may vary based on preparation method and source. Consult a registered dietitian for personalized advice.