Egg, whole, raw, fresh vs New Zealand spinach, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Egg, whole, raw, fresh New Zealand spinach, raw Winner
Calories 143 kcal 14 kcal
Total Fat 9.5g 0.2g
Saturated Fat 3.1g 0.0g
Cholesterol 372mg 0mg
Sodium 142mg 130mg
Total Carbohydrates 0.7g 2.5g
Dietary Fiber 0g 1.5g
Sugars 0.4g 0.3g
Protein 12.6g 1.5g

Vitamin Comparison

Vitamin Egg, whole, raw, fresh New Zealand spinach, raw
Vitamin A 160mcg 0mcg
Vitamin C 0mg 30mg
Vitamin D 2mcg 0mcg
Vitamin E 1.1mg 1.4mg
Vitamin K 0.3mcg 337mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.5mg 0.1mg
Niacin (B3) 0.1mg 0.5mg
Vitamin B6 0.2mg 0.3mg
Folate 47mcg 15mcg
Vitamin B12 0.9mcg 0mcg

Mineral Comparison

Mineral Egg, whole, raw, fresh New Zealand spinach, raw
Calcium 56mg 58mg
Iron 1.8mg 0.8mg
Magnesium 12mg 39mg
Phosphorus 198mg 28mg
Potassium 138mg 130mg
Zinc 1.3mg 0.4mg
Selenium 30.7mcg 0.7mcg

ملخص

New Zealand spinach, raw is lower in calories. Egg, whole, raw, fresh has more protein. Overall, New Zealand spinach, raw wins in 8 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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