Meat
3123 foods
Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
BeefBeef, top sirloin, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled
BeefBeef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled
BeefBeef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
BeefBeef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, raw
BeefBeef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled
BeefBeef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw
BeefBeef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled
BeefBeef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, raw
BeefBeef, variety meats and by-products, brain, cooked, pan-fried
BeefBeef, variety meats and by-products, brain, cooked, simmered
BeefBeef, variety meats and by-products, brain, raw
BeefBeef, variety meats and by-products, heart, cooked, simmered
BeefBeef, variety meats and by-products, heart, raw
BeefBeef, variety meats and by-products, kidneys, cooked, simmered
BeefBeef, variety meats and by-products, kidneys, raw
BeefBeef, variety meats and by-products, liver, cooked, braised
BeefBeef, variety meats and by-products, liver, cooked, pan-fried
BeefBeef, variety meats and by-products, liver, raw
BeefBeef, variety meats and by-products, lungs, cooked, braised
BeefBeef, variety meats and by-products, lungs, raw
BeefBeef, variety meats and by-products, mechanically separated beef, raw
BeefBeef, variety meats and by-products, pancreas, cooked, braised
BeefBeef, variety meats and by-products, pancreas, raw
BeefBeef, variety meats and by-products, spleen, cooked, braised
BeefBeef, variety meats and by-products, spleen, raw
BeefBeef, variety meats and by-products, suet, raw
BeefBeef, variety meats and by-products, thymus, cooked, braised
BeefBeef, variety meats and by-products, thymus, raw
BeefBeef, variety meats and by-products, tongue, cooked, simmered
BeefBeef, variety meats and by-products, tongue, raw
BeefBeef, variety meats and by-products, tripe, cooked, simmered
BeefBeef, variety meats and by-products, tripe, raw
BeefBeerwurst, beer salami, pork
Processed MeatsBeerwurst, beer salami, pork and beef
Processed MeatsBeerwurst, pork and beef
Processed MeatsBison, ground, grass-fed, cooked
Lamb & GameBison, ground, grass-fed, raw
Lamb & GameBlood sausage
Processed MeatsBockwurst, pork, veal, raw
Processed MeatsBologna, beef
Processed MeatsBologna, beef and pork
Processed MeatsBologna, beef and pork, low fat
Processed MeatsBologna, beef, low fat
Processed MeatsBologna, chicken, pork
Processed MeatsBologna, chicken, pork, beef
Processed MeatsBologna, meat and poultry
Processed MeatsBologna, pork
Processed MeatsNutrition Rankings for Meat
Related Categories
Frequently Asked Questions
The Meat category includes 3123 foods with detailed nutrition data on NutriFYI. Browse the full list above to see calories, protein, fat, carbohydrate, and micronutrient content per 100 g serving.
Foods in the Meat category provide a variety of essential nutrients including vitamins, minerals, protein, healthy fats, and dietary fiber. The specific nutritional profile varies by individual food — use the nutrition rankings above to find the highest-protein, lowest-calorie, and highest-fiber options in this category.
Calorie content across Meat foods varies widely depending on preparation method, water content, and fat content. Check individual food pages for precise calorie counts per 100 g, or use the calorie ranking to find low-calorie options in this category.
Nutritional values may vary based on preparation method and source. Consult a registered dietitian for personalized advice.