Mangos, raw vs Nuts, almonds, dry roasted, with salt added

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Mangos, raw Nuts, almonds, dry roasted, with salt added Winner
Calories 60 kcal 598 kcal
Total Fat 0.4g 52.5g
Saturated Fat 0.1g 4.1g
Cholesterol 0mg 0mg =
Sodium 1mg 234mg
Total Carbohydrates 15g 21g
Dietary Fiber 1.6g 10.9g
Sugars 13.7g 4.9g
Protein 0.8g 21g

Vitamin Comparison

Vitamin Mangos, raw Nuts, almonds, dry roasted, with salt added
Vitamin A 54mcg 0mcg
Vitamin C 36.4mg 0mg
Vitamin E 0.9mg 23.9mg
Vitamin K 4.2mcg 0mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.0mg 1.2mg
Niacin (B3) 0.7mg 3.6mg
Vitamin B6 0.1mg 0.1mg
Folate 43mcg 55mcg

Mineral Comparison

Mineral Mangos, raw Nuts, almonds, dry roasted, with salt added
Calcium 11mg 268mg
Iron 0.2mg 3.7mg
Magnesium 10mg 279mg
Phosphorus 14mg 471mg
Potassium 168mg 713mg
Zinc 0.1mg 3.3mg
Selenium 0.6mcg 2mcg

Résumé

Mangos, raw is lower in calories. Nuts, almonds, dry roasted, with salt added has more protein. Overall, both foods are closely matched.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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