Avocados, raw, all commercial varieties vs Turkey, Ground, cooked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Avocados, raw, all commercial varieties Turkey, Ground, cooked Winner
Calories 160 kcal 203 kcal
Total Fat 14.7g 10.4g
Saturated Fat 2.1g 2.7g
Cholesterol 0mg 93mg
Sodium 7mg 78mg
Total Carbohydrates 8.5g 0g
Dietary Fiber 6.7g 0g
Sugars 0.7g 0g
Protein 2g 27.4g

Vitamin Comparison

Vitamin Avocados, raw, all commercial varieties Turkey, Ground, cooked
Vitamin A 7mcg 24mcg
Vitamin C 10mg 0mg
Vitamin D 0mcg 0.2mcg
Vitamin E 2.1mg 0.1mg
Vitamin K 21mcg 0mcg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 1.7mg 8.7mg
Vitamin B6 0.3mg 0.6mg
Folate 81mcg 7mcg
Vitamin B12 0mcg 1.3mcg

Mineral Comparison

Mineral Avocados, raw, all commercial varieties Turkey, Ground, cooked
Calcium 12mg 28mg
Iron 0.6mg 1.5mg
Magnesium 29mg 30mg
Phosphorus 52mg 254mg
Potassium 485mg 294mg
Zinc 0.6mg 3.1mg
Selenium 0.4mcg 31.1mcg

Tóm tắt

Avocados, raw, all commercial varieties is lower in calories. Turkey, Ground, cooked has more protein. Overall, Avocados, raw, all commercial varieties wins in 6 of 9 categories.

More comparisons with Avocados, raw, all commercial varieties

More comparisons with Turkey, Ground, cooked

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs