Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned vs Mayonnaise, reduced fat, with olive oil

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned Mayonnaise, reduced fat, with olive oil Winner
Calories 256 kcal 361 kcal
Total Fat 15.3g 40g
Saturated Fat 5.8g 5.4g
Cholesterol 89mg 33mg
Sodium 89mg 800mg
Total Carbohydrates 0g 0g =
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 27.7g 0.4g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned Mayonnaise, reduced fat, with olive oil
Vitamin A 3mcg 8mcg
Vitamin E 0.1mg 2.2mg
Vitamin K 1.7mcg 53.7mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.2mg 0mg
Niacin (B3) 6.3mg 0.0mg
Vitamin B6 0.4mg 0.0mg
Folate 10mcg 0mcg
Vitamin B12 2.8mcg 0.1mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned Mayonnaise, reduced fat, with olive oil
Calcium 22mg 0mg
Iron 2.9mg 0mg
Magnesium 25mg 2mg
Phosphorus 238mg 15mg
Potassium 407mg 31mg
Zinc 6.6mg 0.1mg
Selenium 21.6mcg 2.3mcg

สรุป

Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned is lower in calories. Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned has more protein. Overall, Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned wins in 4 of 6 categories.

More comparisons with Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned

More comparisons with Mayonnaise, reduced fat, with olive oil

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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