Candies, sugar-coated almonds

Sweets & Desserts

Candies, sugar-coated almonds, a nutrient-dense nut providing healthy fats, protein, and minerals.

About Candies, sugar-coated almonds

Sugar-coated almonds enclose a whole nut in a hard sugar shell, yielding 465 calories per 100 grams. The carbohydrate total of 68.3 grams is heavily weighted toward sugar at 62.5 grams from the coating, while the nut core contributes 17.9 grams of fat, most of it monounsaturated at 12.1 grams. Protein reaches 10 grams and fiber 2.5 grams. Vitamin E is notably high for a candy at 12.4 milligrams, a direct reflection of the almond content, and magnesium reaches 137 milligrams. The product sits between plain nuts and pure sugar confection, its energy split almost evenly between the almond's fat and the shell's sugar.

Nutrition Facts

Serving Size 100g

Amount Per Serving

Calories 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 0g
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrient Breakdown

Protein g %
Fat g %
Carbs g %

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Frequently Asked Questions — Candies, sugar-coated almonds

Per 100g, Candies, sugar-coated almonds provides: 465 calories, 10,0g protein, 17,9g fat, 68,3g carbohydrates, and 2,5g dietary fiber.
Candies, sugar-coated almonds contains 465 calories per 100g serving.
Candies, sugar-coated almonds contains 10,0g of protein per 100g. This provides a moderate amount of protein.
Candies, sugar-coated almonds belongs to the Sweets & Desserts category. Browse all Sweets & Desserts foods →
Candies, sugar-coated almonds is higher in calories (465 kcal per 100g). Mindful portioning is advised when including it in a weight loss diet.

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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