Nuts, almonds, oil roasted, lightly salted vs Turkey, Ground, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Nuts, almonds, oil roasted, lightly salted Turkey, Ground, raw Winner
Calories 607 kcal 148 kcal
Total Fat 55.2g 7.7g
Saturated Fat 4.2g 2.0g
Cholesterol 0mg 69mg
Sodium 143mg 58mg
Total Carbohydrates 17.7g 0g
Dietary Fiber 10.5g 0g
Sugars 4.5g 0g
Protein 21.2g 19.7g

Vitamin Comparison

Vitamin Nuts, almonds, oil roasted, lightly salted Turkey, Ground, raw
Vitamin A 0mcg 20mcg
Vitamin D 0mcg 0.4mcg
Vitamin E 26mg 0.1mg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.8mg 0.2mg
Niacin (B3) 3.7mg 6.7mg
Vitamin B6 0.1mg 0.6mg
Folate 0mcg 7mcg
Vitamin B12 0mcg 1mcg

Mineral Comparison

Mineral Nuts, almonds, oil roasted, lightly salted Turkey, Ground, raw
Calcium 291mg 19mg
Iron 3.7mg 1.1mg
Magnesium 274mg 23mg
Phosphorus 466mg 200mg
Potassium 699mg 237mg
Zinc 3.1mg 2.4mg
Selenium 4.1mcg 21.9mcg

Summary

Turkey, Ground, raw is lower in calories. Nuts, almonds, oil roasted, lightly salted has more protein. Overall, Turkey, Ground, raw wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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