Prickly pears, broiled (Northern Plains Indians)
American Indian/Alaska Native FoodsPrickly pears, broiled (Northern Plains Indians), a cooking or dietary oil providing essential fatty acids and fat-soluble vitamins.
Nutrition Facts
Serving Size
100g
Amount Per Serving
Calories
0
% Daily Value*
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Protein
0g
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrient Breakdown
Protein
g
%
Fat
g
%
Carbs
g
%
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Nutrition Rankings
Frequently Asked Questions — Prickly pears, broiled (Northern Plains Indians)
Per 100g, Prickly pears, broiled (Northern Plains Indians) provides: 91 calories, 0.39g protein, 0.31g fat, 21.6g carbohydrates, and 0.0g dietary fiber.
Prickly pears, broiled (Northern Plains Indians) contains 91 calories per 100g serving.
Prickly pears, broiled (Northern Plains Indians) contains 0.39g of protein per 100g.
This is relatively low in protein compared to high-protein foods.
Prickly pears, broiled (Northern Plains Indians) belongs to the American Indian/Alaska Native Foods category.
Browse all American Indian/Alaska Native Foods foods →
Prickly pears, broiled (Northern Plains Indians) is relatively low in calories (91 kcal per 100g) and can fit well into a weight loss diet.
Nutritional Disclaimer
This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.
Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.