Turkey, all classes, breast, meat and skin, raw vs Turkey, Ground, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Turkey, all classes, breast, meat and skin, raw Turkey, Ground, raw Winner
Calories 157 kcal 148 kcal
Total Fat 7.0g 7.7g
Saturated Fat 1.9g 2.0g
Cholesterol 65mg 69mg
Sodium 59mg 58mg
Total Carbohydrates 0g 0g =
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 21.9g 19.7g

Vitamin Comparison

Vitamin Turkey, all classes, breast, meat and skin, raw Turkey, Ground, raw
Vitamin A 2mcg 20mcg
Vitamin D 0mcg 0.4mcg
Vitamin E 0mg 0.1mg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 5.2mg 6.7mg
Vitamin B6 0.5mg 0.6mg
Folate 7mcg 7mcg
Vitamin B12 0.4mcg 1mcg

Mineral Comparison

Mineral Turkey, all classes, breast, meat and skin, raw Turkey, Ground, raw
Calcium 13mg 19mg
Iron 1.2mg 1.1mg
Magnesium 24mg 23mg
Phosphorus 186mg 200mg
Potassium 275mg 237mg
Zinc 1.6mg 2.4mg
Selenium 22.4mcg 21.9mcg

Résumé

Turkey, Ground, raw is lower in calories. Turkey, all classes, breast, meat and skin, raw has more protein. Overall, Turkey, all classes, breast, meat and skin, raw wins in 4 of 6 categories.

More comparisons with Turkey, all classes, breast, meat and skin, raw

More comparisons with Turkey, Ground, raw

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs