Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk

Dairy & Eggs

Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk, a dairy or plant-based beverage providing protein, calcium, and essential nutrients.

Nutrition Facts

Serving Size 100g

Amount Per Serving

Calories 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 0g
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrient Breakdown

Protein g %
Fat g %
Carbs g %

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Frequently Asked Questions — Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk

Per 100g, Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk provides: 194 calories, 3.61g protein, 12.7g fat, 17.1g carbohydrates, and 0.0g dietary fiber.
Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk contains 194 calories per 100g serving.
Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk contains 3.61g of protein per 100g. This is relatively low in protein compared to high-protein foods.
Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk belongs to the Dairy & Eggs category. Browse all Dairy & Eggs foods →
Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk has a moderate calorie content (194 kcal per 100g). Portion control is recommended when including it in a weight loss diet.

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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