Bread, rice bran, toasted
Baked GoodsBread, rice bran, toasted, a baked grain product providing carbohydrates, fiber, and B vitamins.
Nutrition Facts
Serving Size
100g
Amount Per Serving
Calories
0
% Daily Value*
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Protein
0g
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrient Breakdown
Protein
g
%
Fat
g
%
Carbs
g
%
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Bread, white, commercially prepared, toasted
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/ 100g
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Bread, white, commercially prepared, toasted, low sodium no salt
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Nutrition Rankings
Frequently Asked Questions — Bread, rice bran, toasted
Per 100g, Bread, rice bran, toasted provides: 264 calories, 9,7g protein, 5,0g fat, 47,3g carbohydrates, and 5,3g dietary fiber.
Bread, rice bran, toasted contains 264 calories per 100g serving.
Bread, rice bran, toasted contains 9,7g of protein per 100g.
This is relatively low in protein compared to high-protein foods.
Bread, rice bran, toasted belongs to the Baked Goods category.
Browse all Baked Goods foods →
Bread, rice bran, toasted is higher in calories (264 kcal per 100g). Mindful portioning is advised when including it in a weight loss diet.
Nutritional Disclaimer
This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.
Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.