What is a healthy serving size of Noodles, chinese, cellophane or long rice (mung beans), dehydrated?

A standard reference serving of Noodles, chinese, cellophane or long rice (mung beans), dehydrated is 100g, which provides 351 calories. 100g is a common serving size.

What is a healthy serving size of Noodles, chinese, cellophane or long rice (mung beans), dehydrated?

A standard reference serving of Noodles, chinese, cellophane or long rice (mung beans), dehydrated is 100g, which provides 351 calories. 100g is a common serving size.

Noodles, chinese, cellophane or long rice (mung beans), dehydrated

Legumes

Noodles, chinese, cellophane or long rice (mung beans), dehydrated, a grain staple providing carbohydrates and energy as a dietary foundation.

Serving Size

Nutrition Facts

Serving Size 100g

Amount Per Serving

Calories 0

% Daily Value*

Total Fat 0g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 0mg

Total Carbohydrate 0g

Dietary Fiber 0g

Total Sugars 0g

Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrient Breakdown

Protein g %

Fat g %

Carbs g %

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Nutrition Rankings

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Frequently Asked Questions — Noodles, chinese, cellophane or long rice (mung beans), dehydrated

Per 100g, Noodles, chinese, cellophane or long rice (mung beans), dehydrated provides: 351 calories, 0.16g protein, 0.06g fat, 86.1g carbohydrates, and 0.5g dietary fiber.

Noodles, chinese, cellophane or long rice (mung beans), dehydrated contains 351 calories per 100g serving.

Noodles, chinese, cellophane or long rice (mung beans), dehydrated contains 0.16g of protein per 100g. This is relatively low in protein compared to high-protein foods.

Noodles, chinese, cellophane or long rice (mung beans), dehydrated belongs to the Legumes category. Browse all Legumes foods →

Noodles, chinese, cellophane or long rice (mung beans), dehydrated is higher in calories (351 kcal per 100g). Mindful portioning is advised when including it in a weight loss diet.

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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Noodles, chinese, cellophane or long rice (mung beans), dehydrated

Nutrition Facts

Macronutrient Breakdown

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