Restaurant, Chinese, shrimp and vegetables
Restaurant FoodsRestaurant, Chinese, shrimp and vegetables, a seafood product providing protein, omega-3 fatty acids, and essential minerals.
Nutrition Facts
Serving Size
100g
Amount Per Serving
Calories
0
% Daily Value*
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Protein
0g
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrient Breakdown
Protein
g
%
Fat
g
%
Carbs
g
%
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Nutrition Rankings
Frequently Asked Questions — Restaurant, Chinese, shrimp and vegetables
Per 100g, Restaurant, Chinese, shrimp and vegetables provides: 78 calories, 5,9g protein, 4,05g fat, 4,52g carbohydrates, and 1,4g dietary fiber.
Restaurant, Chinese, shrimp and vegetables contains 78 calories per 100g serving.
Restaurant, Chinese, shrimp and vegetables contains 5,9g of protein per 100g.
This is relatively low in protein compared to high-protein foods.
Restaurant, Chinese, shrimp and vegetables belongs to the Restaurant Foods category.
Browse all Restaurant Foods foods →
Restaurant, Chinese, shrimp and vegetables is relatively low in calories (78 kcal per 100g) and can fit well into a weight loss diet.
Nutritional Disclaimer
This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.
Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.