김 가공(기타), 김밥용김, 마른것

Vegetables

A Korean processed food product made from 김. Nutritional values are per 100g serving.

Nutrition Facts

Serving Size 100g

Amount Per Serving

Calories 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 0g
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrient Breakdown

Protein g %
Fat g %
Carbs g %

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Nutrition Rankings

Frequently Asked Questions — 김 가공(기타), 김밥용김, 마른것

Per 100g, 김 가공(기타), 김밥용김, 마른것 provides: 135 calories, 42,3g protein, 4,7g fat, 36,5g carbohydrates, and 0,0g dietary fiber.
김 가공(기타), 김밥용김, 마른것 contains 135 calories per 100g serving.
김 가공(기타), 김밥용김, 마른것 contains 42,3g of protein per 100g. This is considered high in protein.
김 가공(기타), 김밥용김, 마른것 belongs to the Vegetables category. Browse all Vegetables foods →
김 가공(기타), 김밥용김, 마른것 has a moderate calorie content (135 kcal per 100g). Portion control is recommended when including it in a weight loss diet.

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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