Bread, white, commercially prepared (includes soft bread crumbs)
Baked GoodsBread, white, commercially prepared (includes soft bread crumbs), a baked grain product providing carbohydrates, fiber, and B vitamins.
About Bread, white, commercially prepared (includes soft bread crumbs)
Commercially prepared white bread is a refined-wheat staple providing 266 calories per 100 grams, with carbohydrate as the main component at 49.4 grams and 2.7 grams of fiber. Protein is 8.85 grams and fat low at 3.33 grams. Sodium is substantial at 490 milligrams, a consequence of both leavening and added salt. Because commercial flour is enriched, folate is high at 171 micrograms, accompanied by thiamin, niacin and riboflavin restored during milling. Calcium reaches 144 milligrams, often from dough conditioners, with potassium at 126 milligrams. This standard loaf serves as the reference point against which toasted and reduced-sodium variants are measured.
Nutrition Facts
Amount Per Serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrient Breakdown
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Nutrition Rankings
Frequently Asked Questions — Bread, white, commercially prepared (includes soft bread crumbs)
Nutritional Disclaimer
This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.
Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.