Yokan, prepared from adzuki beans and sugar

Legumes

Yokan, prepared from adzuki beans and sugar, a legume providing plant-based protein, fiber, and essential minerals.

Nutrition Facts

Serving Size 100g

Amount Per Serving

Calories 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 0g
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrient Breakdown

Protein g %
Fat g %
Carbs g %

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Nutrition Rankings

Frequently Asked Questions — Yokan, prepared from adzuki beans and sugar

Per 100g, Yokan, prepared from adzuki beans and sugar provides: 260 calories, 3.29g protein, 0.12g fat, 60.7g carbohydrates, and 0.0g dietary fiber.
Yokan, prepared from adzuki beans and sugar contains 260 calories per 100g serving.
Yokan, prepared from adzuki beans and sugar contains 3.29g of protein per 100g. This is relatively low in protein compared to high-protein foods.
Yokan, prepared from adzuki beans and sugar belongs to the Legumes category. Browse all Legumes foods →
Yokan, prepared from adzuki beans and sugar is higher in calories (260 kcal per 100g). Mindful portioning is advised when including it in a weight loss diet.

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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