Bread, cornbread, prepared from recipe, made with low fat (2%) milk

Baked Goods

Bread, cornbread, prepared from recipe, made with low fat (2%) milk, a dairy or plant-based beverage providing protein, calcium, and essential nutrients.

Nutrition Facts

Serving Size 100g

Amount Per Serving

Calories 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 0g
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrient Breakdown

Protein g %
Fat g %
Carbs g %

More in Baked Goods

Nutrition Rankings

Frequently Asked Questions — Bread, cornbread, prepared from recipe, made with low fat (2%) milk

Per 100g, Bread, cornbread, prepared from recipe, made with low fat (2%) milk provides: 266 calories, 6,7g protein, 7,1g fat, 43,5g carbohydrates, and 0,0g dietary fiber.
Bread, cornbread, prepared from recipe, made with low fat (2%) milk contains 266 calories per 100g serving.
Bread, cornbread, prepared from recipe, made with low fat (2%) milk contains 6,7g of protein per 100g. This is relatively low in protein compared to high-protein foods.
Bread, cornbread, prepared from recipe, made with low fat (2%) milk belongs to the Baked Goods category. Browse all Baked Goods foods →
Bread, cornbread, prepared from recipe, made with low fat (2%) milk is higher in calories (266 kcal per 100g). Mindful portioning is advised when including it in a weight loss diet.

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Nutrition Tools