Nuts, almonds, oil roasted, lightly salted vs Turkey Pot Pie, frozen entree

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Nuts, almonds, oil roasted, lightly salted Turkey Pot Pie, frozen entree Winner
Calories 607 kcal 176 kcal
Total Fat 55.2g 8.8g
Saturated Fat 4.2g 2.9g
Cholesterol 0mg 16mg
Sodium 143mg 350mg
Total Carbohydrates 17.7g 17.7g =
Dietary Fiber 10.5g 1.1g
Sugars 4.5g 0g
Protein 21.2g 6.5g

Vitamin Comparison

Vitamin Nuts, almonds, oil roasted, lightly salted Turkey Pot Pie, frozen entree
Vitamin E 26mg 0mg
Thiamin (B1) 0.1mg 0mg
Riboflavin (B2) 0.8mg 0mg
Niacin (B3) 3.7mg 0mg
Vitamin B6 0.1mg 0mg

Mineral Comparison

Mineral Nuts, almonds, oil roasted, lightly salted Turkey Pot Pie, frozen entree
Calcium 291mg 0mg
Iron 3.7mg 1mg
Magnesium 274mg 0mg
Phosphorus 466mg 0mg
Potassium 699mg 0mg
Zinc 3.1mg 0mg
Selenium 4.1mcg 0mcg

Summary

Turkey Pot Pie, frozen entree is lower in calories. Nuts, almonds, oil roasted, lightly salted has more protein. Overall, both foods are closely matched.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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