Meat — Highest Vitamin A Ranking

100 foods ranked by Highest Vitamin A per 100g serving.

# Food Highest Vitamin A Calories
1 Beef, New Zealand, imported, variety meats and by-products, liver, raw 28300,0mcg 133 kcal
2 Veal, variety meats and by-products, liver, cooked, braised 21100,0mcg 192 kcal
3 Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 21000,0mcg 150 kcal
4 Veal, variety meats and by-products, liver, cooked, pan-fried 20100,0mcg 193 kcal
5 Lamb, New Zealand, imported, liver, cooked, soaked and fried 19900,0mcg 168 kcal
6 <畜肉類> ぶた [その他] スモークレバー 17000,0mcg 182 kcal
7 Lamb, New Zealand, imported, liver, raw 15400,0mcg 136 kcal
8 <鳥肉類> にわとり [副品目] 肝臓 生 14000,0mcg 100 kcal
9 <畜肉類> ぶた [副生物] 肝臓 生 13000,0mcg 114 kcal
10 Duck, domesticated, liver, raw 12000,0mcg 136 kcal
11 Veal, variety meats and by-products, liver, raw 11700,0mcg 140 kcal
12 Turkey, all classes, liver, cooked, simmered 10800,0mcg 189 kcal
13 Beef, variety meats and by-products, liver, cooked, braised 9440,0mcg 191 kcal
14 Goose, liver, raw 9310,0mcg 133 kcal
15 Liver sausage, liverwurst, pork 8310,0mcg 326 kcal
16 Turkey, all classes, liver, raw 8060,0mcg 128 kcal
17 Lamb, variety meats and by-products, liver, cooked, pan-fried 7780,0mcg 238 kcal
18 Beef, variety meats and by-products, liver, cooked, pan-fried 7740,0mcg 175 kcal
19 Lamb, variety meats and by-products, liver, cooked, braised 7490,0mcg 220 kcal
20 Lamb, variety meats and by-products, liver, raw 7390,0mcg 139 kcal
21 Pork, fresh, variety meats and by-products, liver, raw 6500,0mcg 134 kcal
22 Pork, fresh, variety meats and by-products, liver, cooked, braised 5400,0mcg 165 kcal
23 Liver cheese, pork 5250,0mcg 304 kcal
24 Beef, variety meats and by-products, liver, raw 4970,0mcg 135 kcal
25 Oscar Mayer, Braunschweiger Liver Sausage (sliced) 4720,0mcg 331 kcal
26 Turkey, whole, giblets, cooked, simmered 4620,0mcg 173 kcal
27 Pate, truffle flavor 4500,0mcg 327 kcal
28 Chicken, capons, giblets, raw 4370,0mcg 130 kcal
29 <畜肉類> ぶた [その他] レバーペースト 4300,0mcg 370 kcal
30 Chicken, liver, all classes, cooked, pan-fried 4300,0mcg 172 kcal
31 Braunschweiger (a liver sausage), pork 4220,0mcg 327 kcal
32 Liverwurst spread 4090,0mcg 305 kcal
33 Chicken, liver, all classes, cooked, simmered 3980,0mcg 167 kcal
34 Chicken, capons, giblets, cooked, simmered 3980,0mcg 164 kcal
35 Turkey, whole, giblets, raw 3940,0mcg 124 kcal
36 Chicken, broilers or fryers, giblets, cooked, fried 3580,0mcg 277 kcal
37 Chicken, liver, all classes, raw 3300,0mcg 119 kcal
38 Chicken, stewing, giblets, raw 3150,0mcg 168 kcal
39 Chicken, roasting, giblets, raw 2880,0mcg 127 kcal
40 Chicken, stewing, giblets, cooked, simmered 2860,0mcg 194 kcal
41 <畜肉類> ぶた [ソーセージ類] レバーソーセージ 2800,0mcg 324 kcal
42 Chicken, broilers or fryers, giblets, raw 2660,0mcg 124 kcal
43 Chicken, roasting, giblets, cooked, simmered 2440,0mcg 165 kcal
44 Chicken, broilers or fryers, giblets, cooked, simmered 1750,0mcg 157 kcal
45 <畜肉類> うし [副生物] 肝臓 生 1100,0mcg 119 kcal
46 Pate de foie gras, canned (goose liver pate), smoked 1000,0mcg 462 kcal
47 <鳥肉類> がちょう フォアグラ ゆで 1000,0mcg 470 kcal
48 Pate, goose liver, smoked, canned 1000,0mcg 462 kcal
49 Pate, liver, not specified, canned 991,0mcg 319 kcal
50 <鳥肉類> にわとり [副品目] 心臓 生 700,0mcg 186 kcal
51 Scrapple, pork 626,0mcg 213 kcal
52 Beef, variety meats and by-products, kidneys, raw 419,0mcg 99 kcal
53 Chicken, stewing, meat and skin, and giblets and neck, raw 331,0mcg 251 kcal
54 Chicken, capons, meat and skin and giblets and neck, raw 272,0mcg 232 kcal
55 Chicken, roasting, meat and skin and giblets and neck, raw 253,0mcg 213 kcal
56 Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour 248,0mcg 272 kcal
57 Chicken, broilers or fryers, meat and skin and giblets and neck, raw 232,0mcg 213 kcal
58 Sausage, summer, pork and beef, sticks, with cheddar cheese 225,0mcg 426 kcal
59 Chicken, capons, meat and skin and giblets and neck, cooked, roasted 220,0mcg 226 kcal
60 Pate, chicken liver, canned 217,0mcg 201 kcal
61 Veal, variety meats and by-products, kidneys, cooked, braised 201,0mcg 163 kcal
62 Chicken, broilers or fryers, meat and skin and giblets and neck, roasted 191,0mcg 234 kcal
63 Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed 182,0mcg 214 kcal
64 Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter 181,0mcg 291 kcal
65 Chicken, roasting, meat and skin and giblets and neck, cooked, roasted 179,0mcg 220 kcal
66 Chicken, broilers or fryers, meat and skin and giblets and neck, stewed 174,0mcg 216 kcal
67 <鳥肉類> かも あひる 皮 生 140,0mcg 448 kcal
68 Lamb, variety meats and by-products, kidneys, cooked, braised 137,0mcg 137 kcal
69 <畜肉類> くじら うねす 生 130,0mcg 328 kcal
70 <畜肉類> くじら 本皮 生 130,0mcg 577 kcal
71 Chicken, broilers or fryers, separable fat, raw 125,0mcg 629 kcal
72 <鳥肉類> にわとり [副品目] 皮 むね 生 120,0mcg 466 kcal
73 <鳥肉類> にわとり [副品目] 皮 もも 生 120,0mcg 474 kcal
74 Chicken, broilers or fryers, back, meat and skin, cooked, roasted 105,0mcg 300 kcal
75 Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 104,0mcg 157 kcal
76 Swisswurst, pork and beef, with swiss cheese, smoked 100,0mcg 307 kcal
77 Lamb, variety meats and by-products, kidneys, raw 95,0mcg 97 kcal
78 <その他> すっぽん 肉 生 94,0mcg 175 kcal
79 Veal, variety meats and by-products, kidneys, raw 92,0mcg 99 kcal
80 Ham and cheese spread 91,0mcg 245 kcal
81 Beef, New Zealand, imported, variety meats and by-products, kidney, raw 89,0mcg 87 kcal
82 Chicken, broilers or fryers, back, meat and skin, cooked, stewed 88,0mcg 258 kcal
83 Turkey, skin from whole (light and dark), with added solution, raw 85,0mcg 381 kcal
84 Turkey, whole, skin (light and dark), raw 85,0mcg 407 kcal
85 Lamb, New Zealand, imported, kidney, cooked, soaked and fried 85,0mcg 112 kcal
86 Turkey, all classes, heart, raw 82,0mcg 140 kcal
87 Turkey, skin, from retail parts, from dark meat, raw 79,0mcg 380 kcal
88 Turkey, whole, skin (light and dark), roasted 79,0mcg 459 kcal
89 Turkey, skin from whole, (light and dark), with added solution, roasted 79,0mcg 451 kcal
90 Frankfurter, pork 79,0mcg 269 kcal
91 Pork, fresh, variety meats and by-products, kidneys, cooked, braised 78,0mcg 151 kcal
92 Chicken, broilers or fryers, skin only, cooked, roasted 78,0mcg 454 kcal
93 Pickle and pimiento loaf, pork 78,0mcg 225 kcal
94 Chicken, broilers or fryers, skin only, raw 76,0mcg 349 kcal
95 <畜肉類> ぶた [副生物] じん臓 生 75,0mcg 96 kcal
96 <その他> いなご つくだ煮 75,0mcg 243 kcal
97 Chicken, broilers or fryers, back, meat and skin, raw 75,0mcg 319 kcal
98 Poultry, mechanically deboned, from backs and necks with skin, raw 74,0mcg 272 kcal
99 Quail, meat and skin, raw 73,0mcg 192 kcal
100 Squab, (pigeon), meat and skin, raw 73,0mcg 294 kcal

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