Meat — Highest Vitamin D Ranking

100 foods ranked by Highest Vitamin D per 100g serving.

# Food Highest Vitamin D Calories
1 Veal, external fat only, raw 5,5mcg 503 kcal
2 Veal, seam fat only, cooked 4,5mcg 505 kcal
3 <その他> すっぽん 肉 生 3,6mcg 175 kcal
4 Veal, external fat only, cooked 3,6mcg 540 kcal
5 Veal, seam fat only, raw 3,5mcg 444 kcal
6 Chicken, broilers or fryers, separable fat, raw 3,3mcg 629 kcal
7 Pork, fresh, backfat, raw 3,1mcg 812 kcal
8 <鳥肉類> かも まがも 肉 皮なし 生 3,1mcg 118 kcal
9 Pork, fresh, spareribs, separable lean and fat, cooked, braised 2,6mcg 397 kcal
10 Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated 2,3mcg 120 kcal
11 Pork, fresh, spareribs, separable lean and fat, raw 2,3mcg 277 kcal
12 Pork, fresh, spareribs, separable lean and fat, cooked, roasted 2,2mcg 361 kcal
13 <畜肉類> うし [輸入牛肉] リブロース 脂身 生 2,2mcg 653 kcal
14 Sausage, turkey and pork, fresh, bulk, patty or link, cooked 2,0mcg 307 kcal
15 <畜肉類> ぶた [副生物] 舌 生 2,0mcg 205 kcal
16 Pork, cured, ham, separable fat, boneless, heated 1,9mcg 507 kcal
17 Pork, fresh, separable fat, cooked 1,8mcg 626 kcal
18 Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted 1,8mcg 359 kcal
19 Pork, fresh, separable fat, raw 1,7mcg 632 kcal
20 <畜肉類> ぶた [副生物] じん臓 生 1,7mcg 96 kcal
21 Pork, fresh, shoulder, whole, separable lean and fat, raw 1,7mcg 236 kcal
22 Veal, loin, separable lean and fat, raw 1,7mcg 177 kcal
23 Pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled 1,6mcg 259 kcal
24 Oscar Mayer, Salami (hard) 1,6mcg 368 kcal
25 Veal, shoulder, blade chop, separable lean and fat, raw 1,5mcg 148 kcal
26 Pork, fresh, shoulder, whole, separable lean and fat, cooked, roasted 1,5mcg 292 kcal
27 Pork, fresh, composite of separable fat, with added solution, cooked 1,5mcg 585 kcal
28 Sausage, pork, chorizo, link or ground, raw 1,5mcg 296 kcal
29 Turkey, skin from whole, (light and dark), with added solution, roasted 1,4mcg 451 kcal
30 Pork sausage, link/patty, reduced fat, cooked, pan-fried 1,4mcg 267 kcal
31 Veal, ground, cooked, pan-fried 1,4mcg 215 kcal
32 <鳥肉類> かも あひる 皮 生 1,4mcg 448 kcal
33 Bologna, pork 1,4mcg 247 kcal
34 Turkey, whole, skin (light and dark), roasted 1,4mcg 459 kcal
35 Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean and fat, raw 1,4mcg 211 kcal
36 Pork sausage, link/patty, unprepared 1,4mcg 288 kcal
37 Pork sausage, link/patty, cooked, pan-fried 1,4mcg 325 kcal
38 Pork, fresh, shoulder, blade, boston (roasts), separable lean and fat, cooked, roasted 1,3mcg 269 kcal
39 Veal, shoulder, blade chop, separable lean and fat, cooked, grilled 1,3mcg 199 kcal
40 Veal, ground, raw 1,3mcg 197 kcal
41 Turkey, all classes, liver, raw 1,3mcg 128 kcal
42 Blood sausage 1,3mcg 379 kcal
43 Pepperoni, beef and pork, sliced 1,3mcg 504 kcal
44 Pork, fresh, loin, whole, separable lean and fat, cooked, broiled 1,3mcg 242 kcal
45 Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, braised 1,3mcg 273 kcal
46 <畜肉類> ぶた [副生物] 肝臓 生 1,3mcg 114 kcal
47 Beef, variety meats and by-products, liver, raw 1,2mcg 135 kcal
48 Bacon, turkey, microwaved 1,2mcg 368 kcal
49 Pork, fresh, backribs, separable lean and fat, cooked, roasted 1,2mcg 292 kcal
50 Beef, variety meats and by-products, liver, cooked, braised 1,2mcg 191 kcal
51 Picnic loaf, pork, beef 1,2mcg 232 kcal
52 Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, cooked, braised 1,2mcg 267 kcal
53 Pork sausage, link/patty, fully cooked, unheated 1,2mcg 392 kcal
54 <畜肉類> ぶた [ソーセージ類] 混合ソーセージ 1,2mcg 231 kcal
55 Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, broiled 1,2mcg 247 kcal
56 Veal, shoulder, blade chop, separable lean only, raw 1,2mcg 110 kcal
57 Veal, loin, separable lean only, raw 1,2mcg 114 kcal
58 Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, broiled 1,2mcg 260 kcal
59 Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled 1,2mcg 227 kcal
60 Pork loin, fresh, backribs, bone-in, cooked-roasted, lean only 1,2mcg 255 kcal
61 Pork, fresh, loin, whole, separable lean and fat, cooked, braised 1,2mcg 239 kcal
62 Beef, variety meats and by-products, liver, cooked, pan-fried 1,2mcg 175 kcal
63 Salami, cooked, beef 1,2mcg 261 kcal
64 Pork, cured, ham, separable fat, boneless, unheated 1,2mcg 515 kcal
65 Pork, fresh, loin, country-style ribs, separable lean only, cooked, braised 1,2mcg 247 kcal
66 <畜肉類> うし [輸入牛肉] かた 脂身 生 1,2mcg 537 kcal
67 Braunschweiger (a liver sausage), pork 1,2mcg 327 kcal
68 Olive loaf, pork 1,1mcg 235 kcal
69 Beef, variety meats and by-products, kidneys, cooked, simmered 1,1mcg 158 kcal
70 Pork, fresh, backribs, separable lean and fat, raw 1,1mcg 224 kcal
71 Turkey, skin from whole (light and dark), with added solution, raw 1,1mcg 381 kcal
72 Sausage, smoked link sausage, pork and beef 1,1mcg 320 kcal
73 Veal, foreshank, osso buco, separable lean and fat, cooked, braised 1,1mcg 182 kcal
74 <畜肉類> いのぶた 肉 脂身つき 生 1,1mcg 275 kcal
75 Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, braised 1,1mcg 235 kcal
76 Beef, variety meats and by-products, kidneys, raw 1,1mcg 99 kcal
77 Veal, loin, chop, separable lean and fat, cooked, grilled 1,1mcg 198 kcal
78 Sausage, smoked link sausage, pork 1,1mcg 309 kcal
79 Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, broiled 1,1mcg 216 kcal
80 Knackwurst, knockwurst, pork, beef 1,1mcg 307 kcal
81 Pork, cured, ham, slice, bone-in, separable lean only, heated, pan-broil 1,1mcg 148 kcal
82 Bratwurst, pork, cooked 1,1mcg 333 kcal
83 Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, roasted 1,1mcg 227 kcal
84 Oscar Mayer, Braunschweiger Liver Sausage (sliced) 1,1mcg 331 kcal
85 Sausage, Polish, pork and beef, smoked 1,1mcg 301 kcal
86 Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, broiled 1,1mcg 216 kcal
87 Thuringer, cervelat, summer sausage, beef, pork 1,1mcg 362 kcal
88 Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, with added solution, cooked, braised 1,1mcg 263 kcal
89 Pork, fresh, loin, center rib (roasts), boneless, separable lean and fat, cooked, roasted 1,1mcg 252 kcal
90 Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised 1,1mcg 233 kcal
91 Turkey, whole, skin (light and dark), raw 1,1mcg 407 kcal
92 Ham and cheese loaf or roll 1,1mcg 241 kcal
93 Pork, cured, ham, shank, bone-in, separable lean and fat, heated, roasted 1,0mcg 191 kcal
94 Mother's loaf, pork 1,0mcg 282 kcal
95 Pork, cured, ham, slice, bone-in, separable lean and fat, heated, pan-broil 1,0mcg 181 kcal
96 Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium 1,0mcg 541 kcal
97 Veal, shoulder, blade chop, separable lean only, cooked, grilled 1,0mcg 159 kcal
98 Sausage, Italian, pork, mild, cooked, pan-fried 1,0mcg 324 kcal
99 Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised 1,0mcg 227 kcal
100 Frankfurter, beef, heated 1,0mcg 322 kcal

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